BLC Recruiting

BLC Recruiting is a Manhattan based firm dedicated to a high standard of excellence in providing services in the Restaurant, Retail and Hospitality Industry.

Our Mission

To provide a dynamic, strategic and conceptualize service to employers and business organizations, to define and create a career path for managers in the Restaurant, Retail and Hospitality Industry by finding the right company to compliment an individual's skills set and experience level.

Company Profile

BLC Recruiting  was founded in January of 1998. For the 20 years prior to the company's formalization, its principals were actively involved in restaurant operation where they held management positions at leading institutions including Fortune 100 companies.

Backed by a highly skilled team of recruiters and management consultants, we believe in our business philosophy of providing better than expected services to both our customers and clients. We are experts in the industry with a unique approach, having the insight, foresight and peripheral vision to provide exceptional results.

As management recruiters, we will provide the personnel to operate a profitable successful operation. As a consultant we will ensure that you have the operational know how and fundamentals to achieve your goals.

BLC Management Recruiting

BLC Recruiting represents a number of leading, nationally recognized fast growing chains and independently owned companies in the United States.  Our consultants have experience in all facets of operation in the industry. That enables them to effectively screen and interview candidates that means every referral you get from BLC Recruiting will be qualified for your operation - saving you time and money.  We look for candidates that have the complex skill-set required to run a cost effective, customer-focused operation.  Our referrals have the qualitative and quantitative skills to meet your operational cost goals and targeted bottom line profit.

Additionally, we will provide prospective candidates with the following career path:

Career Path Consulting:  Our staff members will use their extensive knowledge of the restaurant, hospitality and retail industry to help you identify your long-term goals and develop a plan to achieve them.

Resume Review:  Our staff will use its knowledge of the recruitment process to fine-tune your resume in order to maximize its effectiveness in presenting your skills to prospective employers.

Interview Skills:  BLC Recruiting will give you a few tips that will assist you in the interview process.

Interview Scheduling:  Our staff can arrange interviews for management positions that fit your objectives and skills.  We will make sure you are prepared for the interviews and will support you for any follow-up interviews until you receive and offer.

MIS Consultation Efforts

Management Consulting



With our hands-on operational experience BLC Recruiting, Inc. will guide you through the critical process of opening a restaurant, improving profitability in an existing restaurant or developing a new concept with emphasis on the following:

  •     Management Needs
  •     Training and Employee Development
  •     Projection and Forecasting
  •     Profit & Loss
  •     Food Safety and Sanitation
  •     Sales Increase
  •     Web Design and ITS

Who We Are Looking For?


Our Successful placements are motivated, dynamic professionals with:

  •         Excellent leadership skills
  •         Ability to train and develop subordinates
  •         Planning and organizational skills
  •         Creativity and resourcefulness
  •         Basic profit and loss knowledge
  •         A minimum of one year of management experience
  •         Hands-on management style


        Profile                                Concepts

Restaurant Manager                Full Service
General Manager                      Casual Dining
Assistant Manager                  Upscale Casual Dining
Kitchen Manager                     Fine Dining
Bar Managers                           Fast Food
District Manager                     Quick Casual
Regional Manager                    Cafe
Director of Operations
Retail Manager
Executive Chef
Sous Chef